YOUR SOLIN GENERATED RECIPE
Protein-Packed Sweet Potato Hash Breakfast Skillet
A hearty yet lean skillet featuring tender diced sweet potatoes, savory turkey sausage, and a perfect egg medley all sautéed with fresh spinach and aromatic spices. This flavorful dish combines natural sweetness and savory depth to delight your taste buds while packing a protein punch to power your day.
INGREDIENTS
1 medium Sweet Potato (diced)
4 ounces Turkey Sausage (sliced)
3 Egg Whites
1 Whole Egg
1/2 cup Spinach
1 teaspoon Olive Oil
Salt, Pepper, Paprika (to taste)
PREPARATION
Peel and dice the sweet potato into small, even cubes.
Heat the olive oil in a skillet over medium heat.
Add the diced sweet potato and sauté for about 5-7 minutes until they begin to soften.
Stir in the sliced turkey sausage and cook for an additional 3-4 minutes until the sausage is heated through.
Add the fresh spinach and allow it to wilt for about 1-2 minutes.
Pour in the egg whites and crack the whole egg into the skillet, gently stirring to combine all ingredients.
Season with salt, pepper, and paprika to taste. Continue cooking until the eggs are set, about 2-3 minutes.
Serve immediately for a protein-packed meal that works for breakfast, lunch, or dinner.