YOUR SOLIN GENERATED RECIPE
Protein-Packed Egg White Oatmeal Bowl with Fresh Berries
Enjoy a savory and satisfying bowl loaded with fluffy egg whites, hearty oats, and a burst of fresh berries, finished with a touch of almond butter for healthy fats. This versatile dish is perfect whether you're kicking off a busy morning or refueling after a workout.
INGREDIENTS
1 cup Egg Whites (243g)
1/2 cup Rolled Oats (40g)
1/2 cup Mixed Berries (75g)
1 tbsp Almond Butter (16g)
1/2 tsp Cinnamon
Pinch of Salt
PREPARATION
In a small saucepan, combine the rolled oats with water (or unsweetened almond milk if you prefer a creamier texture) and a pinch of salt. Bring to a simmer over medium heat and cook until the oats are soft, about 5 minutes.
Once the oats are nearly done, gently stir in the egg whites and continue cooking on low heat until the egg whites are just set, about 2-3 minutes. Avoid overcooking to maintain a light texture.
Remove the pan from the heat. Stir in a sprinkle of cinnamon for warmth and flavor.
Transfer the oatmeal bowl into a serving dish. Top with fresh mixed berries and drizzle almond butter over the top.
Serve immediately and enjoy your protein-packed meal at any time of the day.