Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 1/2 cup Mixed Berries; 1 tbsp Almond Butter; 1/2 scoop Whey Protein Isolate; 1/4 cup Low-Sugar Granola

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Indulge in a layered dessert that combines creamy nonfat Greek yogurt powered up with whey protein, sweet-tart mixed berries, crunchy low-sugar granola, and a rich drizzle of almond butter. This parfait is a delightful treat that satisfies your sweet tooth while meeting your protein and calorie goals.

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NUTRITION

Protein

41g

Fat

11.2g

Carbs

30g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1/2 cup Mixed Berries

1 tbsp Almond Butter

1/2 scoop Whey Protein Isolate

1/4 cup Low-Sugar Granola

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PREPARATION

1
In a bowl, combine the nonfat Greek yogurt with the whey protein isolate. Mix thoroughly until the protein powder is fully integrated.
2
In a serving glass or bowl, add a layer of the protein-enriched yogurt at the bottom.
3
Top the yogurt with a layer of mixed berries, evenly distributing them over the yogurt.
4
Drizzle the almond butter over the berry layer.
5
Sprinkle the low-sugar granola on top for a crunchy finish.
6
Serve immediately and enjoy this balanced, protein-packed dessert.