Name: Stacked Turkey Club with Fresh Avocado
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 4 oz Turkey Breast; 2 slices Whole Wheat Bread; 1/4 Avocado; 1/2 Tomato; 2 Romaine Lettuce leaves; 1 tsp Yellow Mustard

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Stacked Turkey Club with Fresh Avocado

Enjoy this layered delight featuring tender roasted turkey, fresh avocado slices, crisp lettuce, juicy tomato, and whole wheat bread all brought together with a hint of tangy mustard. Perfectly balanced for a satisfying meal that energizes and nourishes.

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NUTRITION

Protein

37g

Fat

11.4g

Carbs

31.4g

SERVINGS

1 serving

INGREDIENTS

4 oz Turkey Breast

2 slices Whole Wheat Bread

1/4 Avocado

1/2 Tomato

2 Romaine Lettuce leaves

1 tsp Yellow Mustard

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PREPARATION

1
Lay out all ingredients on a clean workspace.
2
Toast the whole wheat bread slices until they are lightly crisp.
3
Spread a thin layer of yellow mustard on each toast slice.
4
Place a layer of romaine lettuce on one slice of toast.
5
Add the sliced turkey breast evenly over the lettuce.
6
Layer the tomato slices on top of the turkey, followed by fresh avocado slices.
7
Top with the remaining toast slice, mustard side down, to complete the stack.
8
Press gently, slice the club diagonally if desired, and serve immediately.