Name: Spicy Black Bean Burrito Bowl with Cilantro Lime Rice
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 3 oz Chicken Breast, grilled; 1 cup Black Beans, cooked; 1/2 cup Cilantro Lime Rice; 1/4 cup Fire-Roasted Corn; 1/2 medium Red Bell Pepper, sliced; 1/4 medium Avocado, diced; 1 tbsp Lime Juice; 2 tbsp Fresh Cilantro, chopped; Spices (Chili Powder, Cumin, Salt, Pepper)

Spicy Black Bean Burrito Bowl with Cilantro Lime Rice

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Spicy Black Bean Burrito Bowl with Cilantro Lime Rice

A flavorful and vibrant bowl that balances spicy black beans and grilled chicken with aromatic cilantro lime rice, accented by sweet fire-roasted corn, crisp red bell pepper, and creamy avocado. The medley of textures and zesty flavors makes it perfectly satisfying for a healthy meal.

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NUTRITION

Protein

46.3g

Fat

9.3g

Carbs

62.6g

SERVINGS

1 serving

INGREDIENTS

3 oz Chicken Breast, grilled

1 cup Black Beans, cooked

1/2 cup Cilantro Lime Rice

1/4 cup Fire-Roasted Corn

1/2 medium Red Bell Pepper, sliced

1/4 medium Avocado, diced

1 tbsp Lime Juice

2 tbsp Fresh Cilantro, chopped

Spices (Chili Powder, Cumin, Salt, Pepper)

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PREPARATION

1
Season the chicken breast with chili powder, cumin, salt, and pepper. Grill until cooked through and slice into strips.
2
Heat the black beans in a small pot over low heat, adding a pinch of cumin and chili powder for extra warmth.
3
Prepare the cilantro lime rice by mixing in lime juice and finely chopped fresh cilantro into the warm cooked rice.
4
In a bowl, combine the black beans, rice, fire-roasted corn, and sliced red bell pepper.
5
Top the bowl with grilled chicken slices and diced avocado.
6
Garnish with additional cilantro and a squeeze of lime if desired, then serve immediately.