YOUR SOLIN GENERATED RECIPE
Egg White Spinach Scramble with Turkey Sausage
A light and satisfying scramble featuring fluffy egg whites, fresh spinach, sweet red bell peppers, and lean turkey sausage. Finished with a drizzle of olive oil and paired with a slice of whole-grain toast and creamy avocado, this breakfast brings a balanced mix of textures and flavors to kickstart your day.
INGREDIENTS
5 large egg whites
1 turkey sausage link
1 cup fresh spinach
1/4 cup chopped red bell pepper
1 teaspoon olive oil
1/4 avocado
1 slice whole-grain bread
PREPARATION
Preheat a non-stick skillet over medium heat and add the teaspoon of olive oil.
Add the chopped red bell pepper to the skillet and sauté for 1-2 minutes until slightly softened.
Pour in the egg whites and add the fresh spinach. Gently stir as the egg whites begin to set.
Crumble the turkey sausage link into the skillet and continue to cook until the egg whites are fully set and the sausage is warmed through.
Plate the scramble and top with sliced avocado on the side.
Serve with a slice of whole-grain bread toasted to your liking. Enjoy your balanced and nourishing breakfast!