YOUR SOLIN GENERATED RECIPE
Egg White and Turkey Sausage Scramble with Spinach
Start your morning with a vibrant scramble featuring light, fluffy egg whites combined with savory turkey sausage and fresh spinach. Enhanced with a hint of olive oil, creamy avocado, and juicy diced tomatoes, this dish offers a balanced blend of flavors and textures to energize your day.
INGREDIENTS
5 large egg whites
2 turkey sausage links
1 cup fresh spinach
3 teaspoons extra virgin olive oil
1/4 avocado
1/2 cup diced tomatoes
PREPARATION
Preheat a non-stick skillet over medium heat and add 3 teaspoons of olive oil.
Add the turkey sausage links to the skillet and cook until browned, then slice them into bite-sized pieces.
Add the fresh spinach to the skillet and sauté until just wilted.
Pour in the 5 egg whites and gently scramble them together with the sausage and spinach.
Once the eggs are softly cooked, remove the skillet from heat.
Plate the scramble and top with diced tomatoes and sliced 1/4 avocado.
Serve immediately and enjoy your balanced, flavorful breakfast.