Creamy Protein-Packed Banana Nice Cream

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Protein-Packed Banana Nice Cream

YOUR SOLIN GENERATED RECIPE

Creamy Protein-Packed Banana Nice Cream

Enjoy a deliciously smooth frozen treat that's as nutritious as it is refreshing. This creamy banana nice cream blends ripe banana, tangy Greek yogurt, and a scoop of vanilla whey protein for an indulgent yet healthful meal option perfect for breakfast, lunch, or dinner.

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NUTRITION

333kcal
Protein
40.6g
Fat
1.9g
Carbs
42g

SERVINGS

1 serving

INGREDIENTS

1 medium Banana (118g)

1/2 cup Nonfat Greek Yogurt (125g)

1 scoop Vanilla Whey Protein Powder (30g)

1/4 cup Unsweetened Almond Milk (60g)

1 teaspoon Honey (7g)

3 Ice Cubes (150g total)

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PREPARATION

  • 1

    Peel the banana and slice it into rounds. Place the banana slices in a freezer-safe container and freeze until solid, preferably overnight.

  • 2

    Once frozen, combine the banana slices, nonfat Greek yogurt, vanilla whey protein powder, unsweetened almond milk, honey, and ice cubes in a high-speed blender.

  • 3

    Blend on high until the mixture is smooth, creamy, and thick, resembling soft serve.

  • 4

    Taste and adjust the sweetness by adding a little more honey if desired. If the mixture is too thick, add a splash more almond milk and blend again.

  • 5

    Serve immediately for a soft-serve consistency or refreeze for a firmer texture before serving.

Creamy Protein-Packed Banana Nice Cream

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Protein-Packed Banana Nice Cream

YOUR SOLIN GENERATED RECIPE

Creamy Protein-Packed Banana Nice Cream

Enjoy a deliciously smooth frozen treat that's as nutritious as it is refreshing. This creamy banana nice cream blends ripe banana, tangy Greek yogurt, and a scoop of vanilla whey protein for an indulgent yet healthful meal option perfect for breakfast, lunch, or dinner.

NUTRITION

333kcal
Protein
40.6g
Fat
1.9g
Carbs
42g

SERVINGS

1 serving

INGREDIENTS

1 medium Banana (118g)

1/2 cup Nonfat Greek Yogurt (125g)

1 scoop Vanilla Whey Protein Powder (30g)

1/4 cup Unsweetened Almond Milk (60g)

1 teaspoon Honey (7g)

3 Ice Cubes (150g total)

PREPARATION

  • 1

    Peel the banana and slice it into rounds. Place the banana slices in a freezer-safe container and freeze until solid, preferably overnight.

  • 2

    Once frozen, combine the banana slices, nonfat Greek yogurt, vanilla whey protein powder, unsweetened almond milk, honey, and ice cubes in a high-speed blender.

  • 3

    Blend on high until the mixture is smooth, creamy, and thick, resembling soft serve.

  • 4

    Taste and adjust the sweetness by adding a little more honey if desired. If the mixture is too thick, add a splash more almond milk and blend again.

  • 5

    Serve immediately for a soft-serve consistency or refreeze for a firmer texture before serving.