YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Bowl with Mixed Berries and Almonds
Enjoy a refreshing and creamy dessert bowl that perfectly balances tangy Greek yogurt with the natural sweetness of mixed berries and the satisfying crunch of almonds, all enhanced by a hint of vanilla whey protein for an extra protein boost. This delightful bowl is a nutritious, indulgent treat that feels like dessert but supports your well-being and fitness goals.
INGREDIENTS
150 grams Nonfat Greek Yogurt
75 grams Mixed Berries
10 grams Sliced Almonds
30 grams Vanilla Whey Protein Isolate
PREPARATION
In a bowl, add the nonfat Greek yogurt and smooth it out evenly.
Sprinkle the vanilla whey protein isolate over the yogurt and gently stir until combined for a uniform creamy texture.
Top the mixture with mixed berries, distributing them evenly across the surface.
Finish by sprinkling the sliced almonds on top for a crunchy contrast.
Serve immediately and enjoy this protein-packed dessert bowl.