Cilantro Lime Chicken Bowl with Black Beans

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cilantro Lime Chicken Bowl with Black Beans

YOUR SOLIN GENERATED RECIPE

Cilantro Lime Chicken Bowl with Black Beans

Enjoy a vibrant and nutritious bowl featuring tender cilantro lime chicken paired with hearty black beans, fresh brown rice, and crisp bell peppers. This bowl is brightened up with zesty lime juice and fresh cilantro, making it a satisfying and balanced meal that delights both the palate and the body.

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NUTRITION

477kcal
Protein
46.2g
Fat
10.2g
Carbs
49.5g

SERVINGS

1 serving

INGREDIENTS

4 ounces Chicken Breast

1/2 cup cooked Black Beans

1/2 cup cooked Brown Rice

1/2 cup chopped Green Bell Pepper

1 tsp Olive Oil

1 tbsp Lime Juice

2 tbsp Fresh Cilantro

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PREPARATION

  • 1

    Preheat a skillet over medium heat and add olive oil.

  • 2

    Season the chicken breast with salt and pepper if desired. Sear the chicken on each side until lightly browned, then lower the heat and cook through until the internal temperature reaches 165°F, about 6-7 minutes per side. Once cooked, let it rest and slice it thinly.

  • 3

    In a separate pot, gently warm the black beans and brown rice, or reheat if pre-cooked.

  • 4

    While the chicken is resting, dice the green bell pepper and roughly chop the fresh cilantro. Squeeze lime juice over the chopped bell pepper to infuse flavor.

  • 5

    Assemble the bowl by layering the brown rice as the base, followed by black beans and sliced chicken breast. Top with the lime-infused green bell pepper and cilantro.

  • 6

    Drizzle any remaining lime juice over the bowl and serve warm.

Cilantro Lime Chicken Bowl with Black Beans

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cilantro Lime Chicken Bowl with Black Beans

YOUR SOLIN GENERATED RECIPE

Cilantro Lime Chicken Bowl with Black Beans

Enjoy a vibrant and nutritious bowl featuring tender cilantro lime chicken paired with hearty black beans, fresh brown rice, and crisp bell peppers. This bowl is brightened up with zesty lime juice and fresh cilantro, making it a satisfying and balanced meal that delights both the palate and the body.

NUTRITION

477kcal
Protein
46.2g
Fat
10.2g
Carbs
49.5g

SERVINGS

1 serving

INGREDIENTS

4 ounces Chicken Breast

1/2 cup cooked Black Beans

1/2 cup cooked Brown Rice

1/2 cup chopped Green Bell Pepper

1 tsp Olive Oil

1 tbsp Lime Juice

2 tbsp Fresh Cilantro

PREPARATION

  • 1

    Preheat a skillet over medium heat and add olive oil.

  • 2

    Season the chicken breast with salt and pepper if desired. Sear the chicken on each side until lightly browned, then lower the heat and cook through until the internal temperature reaches 165°F, about 6-7 minutes per side. Once cooked, let it rest and slice it thinly.

  • 3

    In a separate pot, gently warm the black beans and brown rice, or reheat if pre-cooked.

  • 4

    While the chicken is resting, dice the green bell pepper and roughly chop the fresh cilantro. Squeeze lime juice over the chopped bell pepper to infuse flavor.

  • 5

    Assemble the bowl by layering the brown rice as the base, followed by black beans and sliced chicken breast. Top with the lime-infused green bell pepper and cilantro.

  • 6

    Drizzle any remaining lime juice over the bowl and serve warm.