Name: Silky Chocolate Protein Pudding with Almond Butter Swirl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 scoops Chocolate Protein Powder (≈37.5g); 0.5 cup Unsweetened Almond Milk (≈120g); 1 tablespoon Unsweetened Cocoa Powder (≈5g); 2 tablespoons Chia Seeds (≈30g); 2 teaspoons Almond Butter (≈10g)

Silky Chocolate Protein Pudding with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter Swirl

A luxurious, velvety chocolate pudding that surprises with a perfect almond butter drizzle swirl. This dessert delivers a rich cocoa flavor balanced with a boost of protein and a satisfying texture from chia seeds, making it a treat you can feel good about.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

38.8g

Fat

17.3g

Carbs

19.8g

SERVINGS

1 serving

INGREDIENTS

1.25 scoops Chocolate Protein Powder (≈37.5g)

0.5 cup Unsweetened Almond Milk (≈120g)

1 tablespoon Unsweetened Cocoa Powder (≈5g)

2 tablespoons Chia Seeds (≈30g)

2 teaspoons Almond Butter (≈10g)

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a medium bowl, whisk together the chocolate protein powder, unsweetened almond milk, and unsweetened cocoa powder until the mixture is smooth and free of lumps.
2
Stir in the chia seeds, ensuring they are evenly distributed. Allow the mixture to sit for about 5 minutes, then stir again to prevent clumping.
3
Cover the bowl and refrigerate the pudding for at least 20-30 minutes, or until it reaches a thick, pudding-like consistency.
4
Before serving, drizzle the almond butter over the top, gently swirling it into the pudding for a marbled effect.
5
Enjoy immediately for a refreshing, protein-packed dessert.