YOUR SOLIN GENERATED RECIPE
Creamy Protein-Packed Oatmeal with Cinnamon Pear
Enjoy a silky, protein-rich oatmeal that balances hearty oats with smooth vanilla whey protein, accented by the natural sweetness of diced pear and a fragrant hint of cinnamon. This dish provides a nourishing start to your day with a perfect blend of textures and warmth.
INGREDIENTS
1/2 cup rolled oats
1 scoop vanilla whey protein powder
1 cup unsweetened almond milk
1/2 medium pear, diced
1 tablespoon chia seeds
1 teaspoon ground cinnamon
PREPARATION
In a small saucepan, combine the rolled oats and unsweetened almond milk. Bring to a simmer over medium heat and cook, stirring occasionally, until the oats have absorbed most of the liquid, about 5-7 minutes.
Remove the saucepan from heat and let it cool slightly. Stir in the vanilla whey protein powder thoroughly to avoid clumping.
Gently fold in the chia seeds and ground cinnamon, ensuring they are evenly distributed throughout the oatmeal.
Transfer the oatmeal to a serving bowl and top with the diced pear.
Serve warm and enjoy your creamy, protein-packed oatmeal!