YOUR SOLIN GENERATED RECIPE
Chocolate Protein Greek Yogurt with Almond Butter Swirl
A rich, indulgent dessert featuring creamy plain Greek yogurt blended with decadent chocolate protein powder, accented by a luscious almond butter swirl and a hint of honey. This treat delivers satisfying sweetness with just the right balance of protein and calories to support your nutrition goals.
INGREDIENTS
1 cup Plain Nonfat Greek Yogurt (245g)
3/4 scoop Chocolate Protein Powder (22.5g)
1 tbsp Almond Butter (16g)
1 tsp Honey (7g)
PREPARATION
In a bowl, thoroughly mix the plain Greek yogurt with the chocolate protein powder until smooth and fully incorporated.
Transfer the mixture into a serving dish.
Drizzle the almond butter over the top, then add a drizzle of honey.
Using a spoon or toothpick, gently swirl the almond butter and honey into the yogurt for a marbled effect.
Serve immediately or chill for a refreshing dessert experience.