YOUR SOLIN GENERATED RECIPE
Creamy Avocado Turkey Lettuce Wrap
Enjoy a refreshing and nutritious wrap that's bursting with savory lean turkey, creamy avocado, and crunchy lettuce. Enhanced with a touch of tangy Greek yogurt and zesty lime, this dish offers a delightful combination of textures and flavors perfect for a healthy meal any time of day.
INGREDIENTS
6 oz Lean Ground Turkey (170g)
1 half Avocado (100g)
1 cup Romaine Lettuce (47g)
1/4 cup Plain Greek Yogurt (60g)
1/2 cup Cherry Tomatoes (75g)
1 tbsp Fresh Lime Juice
Salt and Pepper to taste
PREPARATION
Heat a non-stick skillet over medium heat and add the ground turkey. Season with salt and pepper, and cook until fully browned and crumbled, about 6-8 minutes.
While the turkey cooks, prepare the vegetables: roughly chop the romaine lettuce, slice the avocado, and halve the cherry tomatoes.
In a small bowl, mix the Greek yogurt with fresh lime juice. Set aside as a creamy dressing.
Once the turkey is cooked, remove from heat and let it cool slightly.
Assemble the lettuce wrap by layering a base of lettuce on a plate, then topping with the warm turkey, sliced avocado, and cherry tomatoes.
Drizzle the lime-infused Greek yogurt over the top. Serve immediately for a delicious, balanced meal.