Protein-Packed Berry Yogurt Bowl with Honey-Glazed Nuts

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein-Packed Berry Yogurt Bowl with Honey-Glazed Nuts

YOUR SOLIN GENERATED RECIPE

Protein-Packed Berry Yogurt Bowl with Honey-Glazed Nuts

A refreshing and satisfying bowl featuring creamy nonfat Greek yogurt, a vibrant mix of fresh berries, and a delicate crunch of honey-glazed almonds. This bowl packs a protein punch while delivering a delightful mix of textures and flavors, perfect for fueling your day.

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NUTRITION

338kcal
Protein
38g
Fat
7.9g
Carbs
44.7g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Nonfat Greek Yogurt

0.5 cup Mixed Berries

0.5 ounce Raw Almonds

1 teaspoon Honey

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PREPARATION

  • 1

    In a small bowl, toss the raw almonds with honey until evenly coated.

  • 2

    Heat a non-stick skillet over medium heat and lightly toast the honey-glazed almonds for 2-3 minutes, stirring frequently until they become fragrant and slightly crisp. Set aside to cool.

  • 3

    Spoon 1.5 cups of nonfat Greek yogurt into a serving bowl.

  • 4

    Layer the mixed berries evenly over the yogurt.

  • 5

    Sprinkle the toasted honey-glazed almonds on top for a delightful crunch.

  • 6

    Enjoy immediately for a fresh, protein-packed start to your day.

Protein-Packed Berry Yogurt Bowl with Honey-Glazed Nuts

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein-Packed Berry Yogurt Bowl with Honey-Glazed Nuts

YOUR SOLIN GENERATED RECIPE

Protein-Packed Berry Yogurt Bowl with Honey-Glazed Nuts

A refreshing and satisfying bowl featuring creamy nonfat Greek yogurt, a vibrant mix of fresh berries, and a delicate crunch of honey-glazed almonds. This bowl packs a protein punch while delivering a delightful mix of textures and flavors, perfect for fueling your day.

NUTRITION

338kcal
Protein
38g
Fat
7.9g
Carbs
44.7g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Nonfat Greek Yogurt

0.5 cup Mixed Berries

0.5 ounce Raw Almonds

1 teaspoon Honey

PREPARATION

  • 1

    In a small bowl, toss the raw almonds with honey until evenly coated.

  • 2

    Heat a non-stick skillet over medium heat and lightly toast the honey-glazed almonds for 2-3 minutes, stirring frequently until they become fragrant and slightly crisp. Set aside to cool.

  • 3

    Spoon 1.5 cups of nonfat Greek yogurt into a serving bowl.

  • 4

    Layer the mixed berries evenly over the yogurt.

  • 5

    Sprinkle the toasted honey-glazed almonds on top for a delightful crunch.

  • 6

    Enjoy immediately for a fresh, protein-packed start to your day.