Name: High-Protein Greek Yogurt Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-Fat Greek Yogurt; 1/2 scoop Vanilla Whey Protein Isolate; 1/2 cup Mixed Berries; 1 teaspoon Honey; 1 tablespoon Chia Seeds; 1 tablespoon Unsweetened Shredded Coconut

High-Protein Greek Yogurt Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

High-Protein Greek Yogurt Mousse with Mixed Berries

Indulge in a velvety, light mousse blending the creaminess of non-fat Greek yogurt with a touch of vanilla whey protein, freshly stirred with mixed berries and accented with a hint of honey, chia seeds, and unsweetened shredded coconut. The result is a balanced dessert that satisfies your sweet cravings while providing a robust protein boost in every spoonful.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

39.3g

Fat

7.8g

Carbs

33g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-Fat Greek Yogurt

1/2 scoop Vanilla Whey Protein Isolate

1/2 cup Mixed Berries

1 teaspoon Honey

1 tablespoon Chia Seeds

1 tablespoon Unsweetened Shredded Coconut

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a medium bowl, combine the non-fat Greek yogurt with the half scoop of vanilla whey protein isolate. Stir thoroughly until the protein powder is fully incorporated and the mixture is smooth.
2
Gently fold in the mixed berries to evenly distribute them without bruising the fruit.
3
Drizzle in the honey and sprinkle the chia seeds and shredded coconut over the mixture. Stir lightly to blend but keep some texture.
4
Refrigerate the mousse for at least 1 hour to allow the chia seeds to soften and the flavors to meld together.
5
Serve chilled in dessert cups or small bowls, and enjoy a delightful, protein-packed treat.