YOUR SOLIN GENERATED RECIPE
Silky Coconut Chia Pudding with Fresh Berries
Enjoy a luxurious, velvety chia pudding bursting with the tropical aroma of coconut and the fresh burst of berries. This adaptable dish combines creamy light coconut milk, nutrient-packed chia seeds, and a boost of protein through a scoop of vanilla protein powder, all crowned with a medley of fresh berries for a delightful texture and tang.
INGREDIENTS
1 cup Light Coconut Milk
3 tablespoons Chia Seeds
1 scoop Vanilla Protein Powder
1/2 cup Mixed Fresh Berries
PREPARATION
In a mixing bowl or jar, combine the light coconut milk and chia seeds. Stir well to ensure the chia seeds are evenly distributed.
Add the vanilla protein powder to the mixture and whisk thoroughly until the powder is fully dissolved.
Cover the bowl or jar and refrigerate for at least 4 hours, or overnight, allowing the chia seeds to swell and create a pudding-like texture.
Before serving, gently stir the mixture, then top with the fresh mixed berries.
Enjoy your silky coconut chia pudding as a refreshing meal any time of day.