YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Greek Yogurt
Enjoy a luxurious, silky chocolate pudding that combines the creaminess of nonfat Greek yogurt with a rich chocolate punch. Infused with a modest amount of protein and a hint of natural sweetness, this dessert is a delightful treat that stays within your nutrition goals while satisfying your chocolate cravings.
INGREDIENTS
3/4 cup Nonfat Greek Yogurt (185g)
0.75 scoop Chocolate Whey Protein Powder (22.5g)
1 tablespoon Unsweetened Cocoa Powder (7.5g)
1/4 cup Unsweetened Almond Milk (60g)
2 tablespoons Chia Seeds (30g)
1 teaspoon Honey (7g)
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt with the chocolate whey protein powder and unsweetened cocoa powder, stirring until the mixture is smooth.
Gradually add the unsweetened almond milk to adjust the consistency. Mix well to ensure even incorporation of all powders.
Stir in the chia seeds, then drizzle in the honey for a touch of natural sweetness. Mix thoroughly.
Cover the bowl and refrigerate the pudding for at least 1 hour to allow the chia seeds to expand and the flavors to meld.
Once chilled, give the pudding a final stir and serve. Enjoy this silky, protein-packed chocolate treat!