Name: Protein-Packed Vanilla-Cinnamon French Toast with Raw Honey Drizzle
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 2 slices high protein whole grain bread; 2 whole eggs; 2 egg whites; 1/4 cup unsweetened almond milk; 1/2 tsp vanilla extract; 1/2 tsp ground cinnamon; 1 tsp raw honey; Coconut oil spray

Protein-Packed Vanilla-Cinnamon French Toast with Raw Honey Drizzle

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Protein-Packed Vanilla-Cinnamon French Toast with Raw Honey Drizzle

Savor a reimagined twist on classic French toast, where high-protein whole grain bread meets a rich custard of eggs and almond milk, perfectly spiced with vanilla and cinnamon. Finished with a delicate drizzle of raw honey, this dish delivers a balanced blend of flavor and protein to energize your day.

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NUTRITION

Protein

18.2g

Fat

7.8g

Carbs

32.2g

SERVINGS

1 serving

INGREDIENTS

2 slices high protein whole grain bread

2 whole eggs

2 egg whites

1/4 cup unsweetened almond milk

1/2 tsp vanilla extract

1/2 tsp ground cinnamon

1 tsp raw honey

Coconut oil spray

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PREPARATION

1
In a shallow bowl, whisk together the eggs, egg whites, almond milk, vanilla extract, and ground cinnamon until well combined.
2
Preheat a non-stick skillet over medium heat and lightly coat with coconut oil spray.
3
Dip each slice of bread into the egg mixture, allowing them to soak for a few seconds on each side to absorb the custard.
4
Place the soaked bread slices onto the preheated skillet and cook until golden brown, about 2-3 minutes per side, ensuring the interior is cooked through.
5
Transfer the French toast to a plate and lightly drizzle with raw honey.
6
Serve warm and enjoy your protein-packed French toast!