Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Enjoy a refreshing and protein-packed dessert layered with creamy nonfat Greek yogurt, a burst of tangy mixed berries, and a delightful crunch of toasted almonds. This parfait is a perfect balance of flavors and textures that satisfies your sweet tooth while keeping you on track with your nutritional goals.

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NUTRITION

335kcal
Protein
39.5g
Fat
9g
Carbs
30g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Nonfat Greek Yogurt

0.5 cup Mixed Berries

2 tablespoons Sliced Almonds

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PREPARATION

  • 1

    In a serving glass or bowl, spoon half of the nonfat Greek yogurt as the base layer.

  • 2

    Gently layer the mixed berries over the yogurt.

  • 3

    Add the remaining Greek yogurt on top of the berries to create a second layer.

  • 4

    Sprinkle the sliced almonds evenly over the top for a satisfying crunch.

  • 5

    Optional: For added sweetness, drizzle a tiny bit of honey on top before serving.

  • 6

    Enjoy immediately for the freshest taste and texture.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Enjoy a refreshing and protein-packed dessert layered with creamy nonfat Greek yogurt, a burst of tangy mixed berries, and a delightful crunch of toasted almonds. This parfait is a perfect balance of flavors and textures that satisfies your sweet tooth while keeping you on track with your nutritional goals.

NUTRITION

335kcal
Protein
39.5g
Fat
9g
Carbs
30g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Nonfat Greek Yogurt

0.5 cup Mixed Berries

2 tablespoons Sliced Almonds

PREPARATION

  • 1

    In a serving glass or bowl, spoon half of the nonfat Greek yogurt as the base layer.

  • 2

    Gently layer the mixed berries over the yogurt.

  • 3

    Add the remaining Greek yogurt on top of the berries to create a second layer.

  • 4

    Sprinkle the sliced almonds evenly over the top for a satisfying crunch.

  • 5

    Optional: For added sweetness, drizzle a tiny bit of honey on top before serving.

  • 6

    Enjoy immediately for the freshest taste and texture.