6-Minute Jammy Eggs with Everything Seasoning

This is an example of a meal that Solin would create to include in your personalized meal plan.

6-Minute Jammy Eggs with Everything Seasoning

YOUR SOLIN GENERATED RECIPE

6-Minute Jammy Eggs with Everything Seasoning

Enjoy a simple yet satisfying dish featuring perfectly soft-boiled, jammy eggs complemented by savory turkey sausage and a sprinkle of everything seasoning. This dish brings a delightful mix of textures and flavors that can work brilliantly for breakfast, lunch, or dinner.

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NUTRITION

367kcal
Protein
36.3g
Fat
25.3g
Carbs
4g

SERVINGS

1 serving

INGREDIENTS

4 large Eggs

1 turkey sausage link

1 teaspoon Everything Seasoning

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PREPARATION

  • 1

    Fill a saucepan with enough water to cover the eggs and bring it to a rolling boil.

  • 2

    Gently lower the eggs into the boiling water and set a timer for exactly 6 minutes to achieve the perfect jammy center.

  • 3

    While the eggs are boiling, slice the turkey sausage if desired and heat it in a small pan over medium heat until warmed through.

  • 4

    Once the timer goes off, carefully transfer the eggs to an ice bath or under cool running water to stop the cooking process.

  • 5

    Peel the eggs and cut them in half, revealing the velvety, jammy yolks.

  • 6

    Arrange the eggs on a plate alongside the warmed turkey sausage. Sprinkle generously with everything seasoning.

  • 7

    Serve immediately and enjoy the blend of savory turkey with the rich, soft-cooked eggs.

6-Minute Jammy Eggs with Everything Seasoning

This is an example of a meal that Solin would create to include in your personalized meal plan.

6-Minute Jammy Eggs with Everything Seasoning

YOUR SOLIN GENERATED RECIPE

6-Minute Jammy Eggs with Everything Seasoning

Enjoy a simple yet satisfying dish featuring perfectly soft-boiled, jammy eggs complemented by savory turkey sausage and a sprinkle of everything seasoning. This dish brings a delightful mix of textures and flavors that can work brilliantly for breakfast, lunch, or dinner.

NUTRITION

367kcal
Protein
36.3g
Fat
25.3g
Carbs
4g

SERVINGS

1 serving

INGREDIENTS

4 large Eggs

1 turkey sausage link

1 teaspoon Everything Seasoning

PREPARATION

  • 1

    Fill a saucepan with enough water to cover the eggs and bring it to a rolling boil.

  • 2

    Gently lower the eggs into the boiling water and set a timer for exactly 6 minutes to achieve the perfect jammy center.

  • 3

    While the eggs are boiling, slice the turkey sausage if desired and heat it in a small pan over medium heat until warmed through.

  • 4

    Once the timer goes off, carefully transfer the eggs to an ice bath or under cool running water to stop the cooking process.

  • 5

    Peel the eggs and cut them in half, revealing the velvety, jammy yolks.

  • 6

    Arrange the eggs on a plate alongside the warmed turkey sausage. Sprinkle generously with everything seasoning.

  • 7

    Serve immediately and enjoy the blend of savory turkey with the rich, soft-cooked eggs.