Protein-Packed Turkey and Ricotta Baked Ziti

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein-Packed Turkey and Ricotta Baked Ziti

YOUR SOLIN GENERATED RECIPE

Protein-Packed Turkey and Ricotta Baked Ziti

Savor a hearty and protein-rich baked ziti that perfectly balances lean ground turkey and creamy ricotta with whole wheat pasta and robust marinara sauce. The dish is comforting yet light, designed to fuel your day with balanced macros in a delicious, oven-baked delight.

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NUTRITION

434kcal
Protein
40.5g
Fat
17g
Carbs
33g

SERVINGS

1 serving

INGREDIENTS

4 ounces Lean Ground Turkey (93% lean)

1/2 cup Whole Wheat Ziti (cooked)

1/4 cup Part-Skim Ricotta Cheese

1/2 cup Marinara Sauce

1/2 cup Fresh Spinach (chopped)

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PREPARATION

  • 1

    Preheat your oven to 375°F.

  • 2

    Prepare whole wheat ziti according to package instructions until al dente, then drain.

  • 3

    In a skillet over medium heat, cook the lean ground turkey until fully browned; season lightly with salt and pepper as desired.

  • 4

    Mix in the chopped spinach with the turkey during the last minute of cooking to wilt slightly.

  • 5

    In a large bowl, combine the cooked pasta, turkey-spinach mixture, marinara sauce, and ricotta cheese. Stir gently to maintain texture.

  • 6

    Transfer the mixture to a small baking dish and spread evenly.

  • 7

    Bake uncovered for 15-18 minutes until heated throughout and the edges start to crisp.

  • 8

    Remove from oven and allow to cool slightly before serving.

Protein-Packed Turkey and Ricotta Baked Ziti

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein-Packed Turkey and Ricotta Baked Ziti

YOUR SOLIN GENERATED RECIPE

Protein-Packed Turkey and Ricotta Baked Ziti

Savor a hearty and protein-rich baked ziti that perfectly balances lean ground turkey and creamy ricotta with whole wheat pasta and robust marinara sauce. The dish is comforting yet light, designed to fuel your day with balanced macros in a delicious, oven-baked delight.

NUTRITION

434kcal
Protein
40.5g
Fat
17g
Carbs
33g

SERVINGS

1 serving

INGREDIENTS

4 ounces Lean Ground Turkey (93% lean)

1/2 cup Whole Wheat Ziti (cooked)

1/4 cup Part-Skim Ricotta Cheese

1/2 cup Marinara Sauce

1/2 cup Fresh Spinach (chopped)

PREPARATION

  • 1

    Preheat your oven to 375°F.

  • 2

    Prepare whole wheat ziti according to package instructions until al dente, then drain.

  • 3

    In a skillet over medium heat, cook the lean ground turkey until fully browned; season lightly with salt and pepper as desired.

  • 4

    Mix in the chopped spinach with the turkey during the last minute of cooking to wilt slightly.

  • 5

    In a large bowl, combine the cooked pasta, turkey-spinach mixture, marinara sauce, and ricotta cheese. Stir gently to maintain texture.

  • 6

    Transfer the mixture to a small baking dish and spread evenly.

  • 7

    Bake uncovered for 15-18 minutes until heated throughout and the edges start to crisp.

  • 8

    Remove from oven and allow to cool slightly before serving.