YOUR SOLIN GENERATED RECIPE
Silky Protein Yogurt with Mixed Berries
A luscious, creamy dessert that combines the smooth texture of nonfat Greek yogurt with a gentle boost from whey protein isolate. Mixed berries add a burst of sweetness while slivered almonds lend a satisfying crunch, creating an irresistibly balanced treat that fuels muscle recovery and fits perfectly into your healthy eating plan.
INGREDIENTS
200g Nonfat Greek Yogurt
15g Whey Protein Isolate
50g Mixed Berries
10g Slivered Almonds
PREPARATION
Place the nonfat Greek yogurt in a medium bowl.
Add the whey protein isolate to the yogurt and whisk until the mixture is completely smooth and well incorporated.
Gently fold in the mixed berries, taking care not to break them up too much.
Top the mixture with the slivered almonds for a delightful crunch.
Serve immediately and enjoy your silky, protein-packed dessert.