YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Mixed Berries
A light and indulgent mousse featuring velvety nonfat Greek yogurt blended with a touch of whey protein, sweetened naturally with honey, and mixed with a medley of fresh berries and nutrient-packed chia seeds, all elevated with a hint of vanilla. Enjoy this satisfying treat that balances creaminess with a burst of fruity freshness.
INGREDIENTS
1 cup Nonfat Greek Yogurt
1/2 scoop Whey Protein Isolate
1/2 cup Mixed Berries
1 tablespoon Honey
2 teaspoons Chia Seeds
1 teaspoon Vanilla Extract
PREPARATION
In a medium bowl, add the nonfat Greek yogurt and 1/2 scoop of whey protein isolate.
Whisk thoroughly until smooth and fully incorporated.
Stir in the honey and vanilla extract, ensuring an even mix.
Gently fold in the mixed berries and chia seeds.
Chill the mousse in the refrigerator for at least 30 minutes to allow the flavors to blend and the chia seeds to slightly thicken the mixture.
Serve chilled and enjoy your protein-packed, refreshing dessert.