YOUR SOLIN GENERATED RECIPE
Egg White Scramble with Spinach and Smoked Turkey
Savor a light yet satisfying breakfast scramble featuring fluffy egg whites mingled with fresh spinach and delicate smoked turkey, complemented by a crisp slice of whole grain toast and a touch of creamy avocado. Perfectly balanced to fuel your morning with vibrant flavors and smooth textures.
INGREDIENTS
6 large egg whites
1.5 oz smoked turkey
1 cup raw spinach
2 tsp extra virgin olive oil
1 slice whole grain bread
1/4 avocado
Salt & Pepper to taste
PREPARATION
Preheat a non-stick skillet over medium heat and add olive oil.
Pour in the egg whites and let them set slightly before stirring gently.
Add the chopped smoked turkey and spinach to the eggs, stirring until the spinach wilts.
Season with salt and pepper according to taste.
While the scramble finishes cooking, toast the slice of whole grain bread.
Plate the scramble alongside the toast and top with sliced avocado, or serve the avocado on the side.
Enjoy your balanced breakfast that perfectly meets your macro targets!