Name: Crispy Baked Honey-Garlic Chicken Wings
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 6 ounces Chicken Wings; 1 tablespoon Honey; 2 Garlic Cloves; 1 tablespoon Low-Sodium Soy Sauce; 1 teaspoon Apple Cider Vinegar

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Crispy Baked Honey-Garlic Chicken Wings

Enjoy a perfect blend of sweet and savory with these crispy baked honey-garlic chicken wings. The wings are marinated in a delightful mixture of honey, garlic, and soy sauce, then baked until golden and crispy on the outside while staying juicy on the inside. This dish delivers a satisfying crunch and an explosion of flavor in every bite.

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NUTRITION

Protein

31.5g

Fat

24g

Carbs

20.3g

SERVINGS

1 serving

INGREDIENTS

6 ounces Chicken Wings

1 tablespoon Honey

2 Garlic Cloves

1 tablespoon Low-Sodium Soy Sauce

1 teaspoon Apple Cider Vinegar

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PREPARATION

1
Preheat your oven to 425°F (220°C) and line a baking tray with parchment paper.
2
In a bowl, mix the honey, minced garlic, soy sauce, and apple cider vinegar until well combined.
3
Pat the chicken wings dry with paper towels. Place them in a large bowl and pour the marinade over, ensuring each wing is evenly coated.
4
Arrange the wings in a single layer on the prepared baking tray, leaving space between each wing for optimal crispiness.
5
Bake in the preheated oven for 35-40 minutes, flipping the wings halfway through, until they are golden brown and crispy.
6
Once baked, allow the wings to rest for a few minutes before serving. Enjoy your delicious honey-garlic glazed chicken wings!