Protein-Packed Greek Yogurt Berry Shortcake

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein-Packed Greek Yogurt Berry Shortcake

YOUR SOLIN GENERATED RECIPE

Protein-Packed Greek Yogurt Berry Shortcake

A light and flavor-packed shortcake featuring creamy nonfat Greek yogurt, a wholesome almond flour biscuit, a burst of fresh mixed berries, and a boost of vanilla whey protein. Perfect for starting your day or a balanced meal any time!

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NUTRITION

370kcal
Protein
44.5g
Fat
8.3g
Carbs
23g

SERVINGS

1 serving

INGREDIENTS

170g Nonfat Greek Yogurt

1/2 cup Mixed Berries (75g)

1 scoop Vanilla Whey Protein Powder (30g)

1 Homemade Almond Flour Biscuit (40g)

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PREPARATION

  • 1

    In a bowl, mix the nonfat Greek yogurt with the vanilla whey protein powder until smooth and well combined.

  • 2

    Gently fold in the mixed berries, ensuring even distribution without breaking the berries.

  • 3

    Place the almond flour biscuit on a serving plate as the base of your shortcake.

  • 4

    Spoon the protein-boosted yogurt mixture over the biscuit, layering it evenly.

  • 5

    Top with any remaining berries for garnish and extra burst of flavor.

  • 6

    Enjoy immediately for optimal texture and freshness.

Protein-Packed Greek Yogurt Berry Shortcake

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein-Packed Greek Yogurt Berry Shortcake

YOUR SOLIN GENERATED RECIPE

Protein-Packed Greek Yogurt Berry Shortcake

A light and flavor-packed shortcake featuring creamy nonfat Greek yogurt, a wholesome almond flour biscuit, a burst of fresh mixed berries, and a boost of vanilla whey protein. Perfect for starting your day or a balanced meal any time!

NUTRITION

370kcal
Protein
44.5g
Fat
8.3g
Carbs
23g

SERVINGS

1 serving

INGREDIENTS

170g Nonfat Greek Yogurt

1/2 cup Mixed Berries (75g)

1 scoop Vanilla Whey Protein Powder (30g)

1 Homemade Almond Flour Biscuit (40g)

PREPARATION

  • 1

    In a bowl, mix the nonfat Greek yogurt with the vanilla whey protein powder until smooth and well combined.

  • 2

    Gently fold in the mixed berries, ensuring even distribution without breaking the berries.

  • 3

    Place the almond flour biscuit on a serving plate as the base of your shortcake.

  • 4

    Spoon the protein-boosted yogurt mixture over the biscuit, layering it evenly.

  • 5

    Top with any remaining berries for garnish and extra burst of flavor.

  • 6

    Enjoy immediately for optimal texture and freshness.