Grilled Chicken Breast with Quinoa and Roasted Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Roasted Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Roasted Broccoli

Enjoy a vibrant plate featuring lean grilled chicken breast paired with fluffy quinoa and crispy roasted broccoli drizzled with extra virgin olive oil. This meal offers a fulfilling blend of textures and flavors, balancing savory, nutty, and fresh notes in every bite.

Try 7 days free, then $12.99 / mo.

NUTRITION

412kcal
Protein
39.5g
Fat
19.3g
Carbs
19g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1/3 cup cooked Quinoa

1 cup chopped Broccoli

1 tbsp Extra Virgin Olive Oil

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat your oven to 425°F for roasting the broccoli.

  • 2

    Season the chicken breast lightly with salt, pepper, and your favorite herbs.

  • 3

    Grill the chicken breast on medium-high heat for about 6-7 minutes per side, until fully cooked and nicely charred.

  • 4

    Meanwhile, cook the quinoa according to package directions until fluffy.

  • 5

    Toss the chopped broccoli with extra virgin olive oil, salt, and pepper, then spread on a baking sheet.

  • 6

    Roast the broccoli in the preheated oven for 15-20 minutes, until tender and slightly crispy on the edges.

  • 7

    Slice the grilled chicken breast and serve alongside a portion of quinoa and roasted broccoli. Enjoy your balanced meal!

Grilled Chicken Breast with Quinoa and Roasted Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Roasted Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Roasted Broccoli

Enjoy a vibrant plate featuring lean grilled chicken breast paired with fluffy quinoa and crispy roasted broccoli drizzled with extra virgin olive oil. This meal offers a fulfilling blend of textures and flavors, balancing savory, nutty, and fresh notes in every bite.

NUTRITION

412kcal
Protein
39.5g
Fat
19.3g
Carbs
19g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1/3 cup cooked Quinoa

1 cup chopped Broccoli

1 tbsp Extra Virgin Olive Oil

PREPARATION

  • 1

    Preheat your oven to 425°F for roasting the broccoli.

  • 2

    Season the chicken breast lightly with salt, pepper, and your favorite herbs.

  • 3

    Grill the chicken breast on medium-high heat for about 6-7 minutes per side, until fully cooked and nicely charred.

  • 4

    Meanwhile, cook the quinoa according to package directions until fluffy.

  • 5

    Toss the chopped broccoli with extra virgin olive oil, salt, and pepper, then spread on a baking sheet.

  • 6

    Roast the broccoli in the preheated oven for 15-20 minutes, until tender and slightly crispy on the edges.

  • 7

    Slice the grilled chicken breast and serve alongside a portion of quinoa and roasted broccoli. Enjoy your balanced meal!