Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 170g Nonfat Greek Yogurt; 1 scoop Vanilla Whey Protein Isolate; 1 cup Mixed Berries; 1 tsp Honey

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Enjoy a refreshing, creamy Greek yogurt mousse whipped up with vanilla protein powder and a burst of fresh mixed berries. This light yet protein-packed dessert delivers a perfect balance of sweet and tangy flavors while keeping the macros in check.

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NUTRITION

Protein

44g

Fat

1.5g

Carbs

33g

SERVINGS

1 serving

INGREDIENTS

170g Nonfat Greek Yogurt

1 scoop Vanilla Whey Protein Isolate

1 cup Mixed Berries

1 tsp Honey

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PREPARATION

1
In a medium bowl, combine the nonfat Greek yogurt and vanilla whey protein isolate. Stir thoroughly until the mixture is smooth and evenly blended.
2
Gently fold in the mixed berries, ensuring they are distributed throughout the mousse.
3
Drizzle in the honey and stir lightly to incorporate a hint of sweetness.
4
Spoon the mousse into serving dishes and chill in the refrigerator for at least 30 minutes to allow the flavors to meld.
5
Serve chilled and enjoy this light, protein-packed dessert.