YOUR SOLIN GENERATED RECIPE
Seared Lean Beef Strips with Steamed Broccoli and Quinoa
Savor the flavors of tender seared lean beef strips paired with crisp steamed broccoli and a serving of nutty quinoa. This balanced dish offers a delicious, protein-packed meal with minimal fuss and clean ingredients, perfectly suited for a healthy dinner.
INGREDIENTS
4 oz Lean Beef Strips
1 cup Broccoli
1/2 cup Cooked Quinoa
PREPARATION
Season the lean beef strips lightly with salt, pepper, and your preferred herbs.
Heat a non-stick skillet over medium-high heat. Once hot, add the beef strips and sear for 2-3 minutes per side until browned and cooked to your desired doneness.
While the beef cooks, bring a small pot of water to a simmer and add the broccoli. Cover and steam for about 4-5 minutes until tender but still crisp.
Prepare quinoa according to package instructions. If pre-cooked, gently reheat until warm.
Plate the seared beef strips alongside the steamed broccoli and a serving of quinoa. Serve immediately and enjoy your balanced, nutritious dinner.