YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Pudding with Mixed Berries
A luscious, creamy protein pudding that combines tangy nonfat Greek yogurt with a boost of vanilla whey protein. Finished with a vibrant mix of fresh berries, a drizzle of honey, and a sprinkle of chia seeds, this dessert offers both indulgence and nutrition. Its smooth texture and natural sweetness make it a delightful treat after a meal or as a healthy snack.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
0.5 scoop Vanilla Whey Protein Powder (15g)
0.5 cup Mixed Berries (75g)
1 tsp Honey (7g)
0.5 tbsp Chia Seeds (6g)
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt and the vanilla whey protein powder. Stir until the protein powder is fully incorporated and the mixture is smooth.
Drizzle in the honey and sprinkle the chia seeds into the yogurt mixture. Stir gently to distribute evenly.
Fold in the mixed berries, reserving a few to garnish on top if desired.
Serve immediately or chill in the refrigerator for 30 minutes to allow the chia seeds to thicken the pudding slightly.
Enjoy your creamy, protein-packed dessert!