Dark Chocolate Avocado Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

Dark Chocolate Avocado Mousse

YOUR SOLIN GENERATED RECIPE

Dark Chocolate Avocado Mousse

Enjoy a rich, silky mousse that perfectly marries the creaminess of avocado with indulgent dark chocolate, uplifted by a boost of protein from Greek yogurt and whey protein powder. This mousse is a decadent yet nutritious treat that can be savored for breakfast, lunch, or dinner, offering a balanced mix of healthy fats, proteins, and a subtle sweetness that will delight your palate.

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NUTRITION

402kcal
Protein
33.3g
Fat
24.4g
Carbs
23.4g

SERVINGS

1 serving

INGREDIENTS

1 medium Avocado (150g)

1 tablespoon Dark Cocoa Powder (5g)

1/4 cup Unsweetened Almond Milk (60ml)

150g Nonfat Greek Yogurt

1/2 scoop Chocolate Whey Protein Powder (15g)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Cut the avocado in half, remove the pit, and scoop out the flesh.

  • 2

    Place the avocado, nonfat Greek yogurt, dark cocoa powder, chocolate whey protein powder, and unsweetened almond milk into a blender.

  • 3

    Blend on high speed until completely smooth and creamy.

  • 4

    Taste and adjust sweetness if necessary; optionally, add a natural sweetener like a small amount of stevia or honey if desired.

  • 5

    Transfer the mousse into a serving bowl or individual ramekins.

  • 6

    Refrigerate for at least 30 minutes to allow the flavors to meld and for the mousse to chill.

  • 7

    Serve chilled and enjoy your nutrient-packed Dark Chocolate Avocado Mousse.

Dark Chocolate Avocado Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

Dark Chocolate Avocado Mousse

YOUR SOLIN GENERATED RECIPE

Dark Chocolate Avocado Mousse

Enjoy a rich, silky mousse that perfectly marries the creaminess of avocado with indulgent dark chocolate, uplifted by a boost of protein from Greek yogurt and whey protein powder. This mousse is a decadent yet nutritious treat that can be savored for breakfast, lunch, or dinner, offering a balanced mix of healthy fats, proteins, and a subtle sweetness that will delight your palate.

NUTRITION

402kcal
Protein
33.3g
Fat
24.4g
Carbs
23.4g

SERVINGS

1 serving

INGREDIENTS

1 medium Avocado (150g)

1 tablespoon Dark Cocoa Powder (5g)

1/4 cup Unsweetened Almond Milk (60ml)

150g Nonfat Greek Yogurt

1/2 scoop Chocolate Whey Protein Powder (15g)

PREPARATION

  • 1

    Cut the avocado in half, remove the pit, and scoop out the flesh.

  • 2

    Place the avocado, nonfat Greek yogurt, dark cocoa powder, chocolate whey protein powder, and unsweetened almond milk into a blender.

  • 3

    Blend on high speed until completely smooth and creamy.

  • 4

    Taste and adjust sweetness if necessary; optionally, add a natural sweetener like a small amount of stevia or honey if desired.

  • 5

    Transfer the mousse into a serving bowl or individual ramekins.

  • 6

    Refrigerate for at least 30 minutes to allow the flavors to meld and for the mousse to chill.

  • 7

    Serve chilled and enjoy your nutrient-packed Dark Chocolate Avocado Mousse.