Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 12 ounces Nonfat Greek Yogurt; 1 scoop Whey Protein Powder; 1/2 cup Mixed Berries; 1 tablespoon Almond Butter

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Indulge in a creamy, nutrient-packed parfait that layers velvety nonfat Greek yogurt with a scoop of whey protein for an extra boost, topped with a burst of mixed berries and a drizzle of almond butter. This parfait is a refreshingly light dessert that hits the sweet spot while delivering a powerful protein punch, making it perfect for a nutritious treat any time of the day.

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NUTRITION

Protein

63g

Fat

10.2g

Carbs

22g

SERVINGS

1 serving

INGREDIENTS

12 ounces Nonfat Greek Yogurt

1 scoop Whey Protein Powder

1/2 cup Mixed Berries

1 tablespoon Almond Butter

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PREPARATION

1
In a medium bowl, whisk the nonfat Greek yogurt until smooth.
2
Add the scoop of whey protein powder to the yogurt and mix thoroughly until fully incorporated, ensuring an even distribution for a consistent protein boost.
3
In a serving glass or bowl, layer half of the protein-enhanced yogurt at the bottom.
4
Add the mixed berries over the yogurt layer, spreading them evenly.
5
Top with the remaining yogurt and drizzle the almond butter over the top.
6
Finish with a few extra berries if desired for garnish. Enjoy immediately for the best texture and flavor.