Name: Greek Yogurt Parfait with Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1/2 cup Plain Nonfat Greek Yogurt (120g); 1/2 cup Mixed Berries (75g); 1 tbsp Sliced Almonds (9g); 1 tsp Raw Honey (7g)

Greek Yogurt Parfait with Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Berries and Almonds

Enjoy a refreshing and light Greek yogurt parfait that layers creamy nonfat Greek yogurt with a burst of sweet mixed berries, crunchy sliced almonds, and a hint of natural honey. This parfait delivers a satisfying blend of textures and flavors to kickstart your morning.

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NUTRITION

Protein

12.1g

Fat

4.1g

Carbs

21.3g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Plain Nonfat Greek Yogurt (120g)

1/2 cup Mixed Berries (75g)

1 tbsp Sliced Almonds (9g)

1 tsp Raw Honey (7g)

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PREPARATION

1
Spoon the Greek yogurt into a serving bowl or parfait glass.
2
Layer the mixed berries evenly over the yogurt.
3
Sprinkle the sliced almonds on top for a satisfying crunch.
4
Drizzle the raw honey over the parfait to add a touch of natural sweetness.
5
Serve immediately and enjoy your nutritious, balanced breakfast.