Name: Crispy Turkey Bacon and Avocado Lettuce Stack
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 4 slices Turkey Bacon (cooked); 2 large eggs (hard-boiled); 1/2 medium Avocado, sliced; 1 cup Romaine Lettuce; 1/2 cup Nonfat Greek Yogurt

Crispy Turkey Bacon and Avocado Lettuce Stack

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Crispy Turkey Bacon and Avocado Lettuce Stack

Enjoy a light yet satisfying stack featuring crispy turkey bacon layered with perfectly cooked eggs and fresh avocado nestled between crisp romaine lettuce. Topped off with a dollop of tangy nonfat Greek yogurt, this dish offers a delightful mix of textures and flavors that's both nourishing and delicious.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

32.6g

Fat

22.1g

Carbs

13.9g

SERVINGS

1 serving

INGREDIENTS

4 slices Turkey Bacon (cooked)

2 large eggs (hard-boiled)

1/2 medium Avocado, sliced

1 cup Romaine Lettuce

1/2 cup Nonfat Greek Yogurt

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Cook the turkey bacon in a skillet over medium heat until crispy.
2
Meanwhile, hard boil the eggs by placing them in boiling water for about 9-10 minutes, then cool and peel them.
3
Prepare your base by laying out a bed of romaine lettuce on your plate.
4
Slice the avocado and eggs evenly.
5
Layer the lettuce with turkey bacon, followed by slices of egg and avocado.
6
Top off the stack with a dollop of nonfat Greek yogurt.
7
Serve immediately and enjoy your nutrient-packed meal.