YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Mixed Berries
A refreshing, light dessert that blends creamy nonfat Greek yogurt with a dash of vanilla whey protein powder, intermingled with luscious mixed berries and a hint of honey. Finished with a sprinkle of nutrient-packed chia seeds, this mousse is both delightfully silky and bursting with vibrant flavor.
INGREDIENTS
170g Nonfat Greek Yogurt
30g Whey Protein Powder (Vanilla)
1/2 cup Mixed Berries
1 tsp Honey
1 tbsp Chia Seeds
PREPARATION
In a mixing bowl, combine the nonfat Greek yogurt and vanilla whey protein powder until smooth.
Gently fold in the mixed berries to evenly distribute them throughout the mousse.
Drizzle in the honey and stir lightly to add a touch of natural sweetness.
Spoon the mixture into serving dishes and top each with a sprinkle of chia seeds.
Chill in the refrigerator for at least 30 minutes to let the flavors meld and the mousse slightly firm up before serving.