YOUR SOLIN GENERATED RECIPE
Lean Turkey Dogs with Crispy Sweet Potato Wedges
Enjoy a satisfying twist on a classic comfort meal with lean turkey dogs paired with crispy, oven-roasted sweet potato wedges. The savory turkey dogs meet the natural sweetness and crunchy texture of perfectly spiced sweet potato, making for a balanced and flavorful dish that’s as wholesome as it is delicious.
INGREDIENTS
2 Lean Turkey Dogs (4 oz each)
1 medium Sweet Potato
1 teaspoon Olive Oil
1 teaspoon Smoked Paprika
Salt & Pepper to taste
PREPARATION
Preheat your oven to 425°F.
Wash the sweet potato thoroughly and cut it into wedges.
In a bowl, toss the sweet potato wedges with olive oil, smoked paprika, salt, and pepper until evenly coated.
Spread the wedges on a baking sheet in a single layer and roast in the oven for about 25 minutes, flipping halfway through, until crispy on the edges.
While the wedges roast, heat a grill pan over medium heat and cook the lean turkey dogs for about 5-7 minutes, turning occasionally until heated through and lightly charred.
Plate the turkey dogs alongside the crispy sweet potato wedges and serve immediately.