YOUR SOLIN GENERATED RECIPE
Crispy Baked Honey-Garlic Chicken Wings
Enjoy a savory twist on a classic favorite with these crispy baked chicken wings glazed in a sweet and tangy honey-garlic sauce. Each bite delivers a perfect balance of savory and sweet notes, enhanced by a subtle kick from garlic and soy sauce. This delicious dish is baked to perfection, offering a satisfying crunch with every bite.
INGREDIENTS
6 ounces Chicken Wings
1 tablespoon Honey
3 cloves Garlic, minced
1 teaspoon Low Sodium Soy Sauce
1 teaspoon Olive Oil
Salt and Pepper to taste
PREPARATION
Preheat your oven to 400°F and line a baking sheet with parchment paper.
In a bowl, combine the honey, minced garlic, low sodium soy sauce, olive oil, salt, and pepper.
Toss the chicken wings in the bowl until they are evenly coated with the honey-garlic mixture.
Place the wings on the prepared baking sheet in a single layer.
Bake in the preheated oven for 35-40 minutes, flipping halfway through, until the wings are crispy and golden.
Remove from oven and let cool for a few minutes before serving.