YOUR SOLIN GENERATED RECIPE
Garlic-Lemon Prawn and Chicken Sausage Stir-Fry with Crispy Broccoli
Savor the zesty combination of garlic-infused prawns and savory chicken sausage, perfectly paired with crisp, tender broccoli and a bright lemon finish. This stir-fry is a vibrant and nutrient-packed dish, delivering a satisfying balance of protein and fresh flavors in every bite.
INGREDIENTS
4 oz Prawns (cooked, without salt)
3 oz Chicken Sausage (cooked)
1 cup Broccoli (raw)
1 tbsp Olive Oil
1 clove Garlic
1 tbsp Lemon Juice
Salt & Pepper to taste
PREPARATION
Begin by preparing all the ingredients. Rinse and pat dry the prawns, slice the chicken sausage into rounds, and chop the broccoli into bite-sized florets.
Heat the olive oil in a large non-stick skillet over medium-high heat.
Add the minced garlic to the skillet and sauté for about 30 seconds until fragrant, taking care not to let it burn.
Introduce the chicken sausage slices and stir-fry them for 2-3 minutes until they start to brown.
Add the prawns to the skillet and stir-fry together with the sausage for an additional 2-3 minutes, until the prawns turn pink and firm.
Mix in the broccoli florets, stirring frequently to ensure even cooking. Stir-fry for another 3-4 minutes until the broccoli becomes tender yet maintains a nice crisp texture.
Drizzle the lemon juice over the stir-fry, then season with salt and pepper to taste. Toss everything together to combine the flavors well.
Remove the skillet from heat and serve immediately, enjoying the vibrant, zesty flavors of this balanced dish.