Cottage Cheese Scramble with Spinach and Turkey Bacon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese Scramble with Spinach and Turkey Bacon

YOUR SOLIN GENERATED RECIPE

Cottage Cheese Scramble with Spinach and Turkey Bacon

Enjoy a light and satisfying breakfast that combines creamy low-fat cottage cheese, crisp turkey bacon, and fresh spinach lightly sautéed in olive oil. This dish offers a comforting scramble-like texture with a delicate balance of savory flavors perfect for kicking off your day with wholesome ingredients.

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NUTRITION

407kcal
Protein
27.9g
Fat
31.1g
Carbs
8.1g

SERVINGS

1 serving

INGREDIENTS

3/4 cup low-fat cottage cheese

2 slices turkey bacon

1 cup fresh spinach

1.5 tbsp olive oil

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PREPARATION

  • 1

    Heat 1.5 tablespoons of olive oil in a non-stick skillet over medium heat.

  • 2

    Add the fresh spinach and sauté until wilted, about 1-2 minutes.

  • 3

    Crumble the turkey bacon into small pieces and add to the skillet, stirring for 1 minute to warm through.

  • 4

    Reduce the heat to low and gently mix in the cottage cheese.

  • 5

    Allow the mixture to warm through for 2-3 minutes, stirring occasionally until heated evenly.

  • 6

    Transfer the scramble to a plate and serve immediately.

Cottage Cheese Scramble with Spinach and Turkey Bacon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese Scramble with Spinach and Turkey Bacon

YOUR SOLIN GENERATED RECIPE

Cottage Cheese Scramble with Spinach and Turkey Bacon

Enjoy a light and satisfying breakfast that combines creamy low-fat cottage cheese, crisp turkey bacon, and fresh spinach lightly sautéed in olive oil. This dish offers a comforting scramble-like texture with a delicate balance of savory flavors perfect for kicking off your day with wholesome ingredients.

NUTRITION

407kcal
Protein
27.9g
Fat
31.1g
Carbs
8.1g

SERVINGS

1 serving

INGREDIENTS

3/4 cup low-fat cottage cheese

2 slices turkey bacon

1 cup fresh spinach

1.5 tbsp olive oil

PREPARATION

  • 1

    Heat 1.5 tablespoons of olive oil in a non-stick skillet over medium heat.

  • 2

    Add the fresh spinach and sauté until wilted, about 1-2 minutes.

  • 3

    Crumble the turkey bacon into small pieces and add to the skillet, stirring for 1 minute to warm through.

  • 4

    Reduce the heat to low and gently mix in the cottage cheese.

  • 5

    Allow the mixture to warm through for 2-3 minutes, stirring occasionally until heated evenly.

  • 6

    Transfer the scramble to a plate and serve immediately.