YOUR SOLIN GENERATED RECIPE
Baked Chicken Breast with Steamed Green Beans
Enjoy a light yet satisfying dinner featuring a perfectly baked chicken breast paired with crisp steamed green beans. Drizzled with a hint of olive oil and seasoned with simple spices, this meal offers a harmonious blend of lean protein, vibrant vegetables, and healthy fats.
INGREDIENTS
4 ounces Chicken Breast
1 cup Green Beans
1 tablespoon Extra Virgin Olive Oil
Pinch of Salt
Pinch of Black Pepper
Dash of Garlic Powder
PREPARATION
Preheat your oven to 375°F.
Season the chicken breast with a pinch of salt, pepper, and garlic powder on both sides.
Place the chicken breast on a baking tray lined with parchment paper and bake for 20-25 minutes, or until fully cooked and the internal temperature reaches 165°F.
While the chicken bakes, steam the green beans until they are crisp-tender, about 5-7 minutes.
Once cooked, drizzle the olive oil over the steamed green beans and toss gently to coat.
Slice the baked chicken breast and serve alongside the green beans for a well-balanced, nutritious dinner.