Herb-Tomato Braised Chicken with Mushrooms

This is an example of a meal that Solin would create to include in your personalized meal plan.

Herb-Tomato Braised Chicken with Mushrooms

YOUR SOLIN GENERATED RECIPE

Herb-Tomato Braised Chicken with Mushrooms

Savor the delightful flavors of tender chicken braised in a zesty tomato and herb sauce, enhanced by earthy mushrooms and aromatic garlic. This wholesome dish is perfect for a comforting dinner, offering a burst of savory freshness with every bite.

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NUTRITION

367kcal
Protein
39.2g
Fat
18.7g
Carbs
11.9g

SERVINGS

1 serving

INGREDIENTS

6 oz Chicken Breast

1 cup Diced Tomatoes

1 cup Sliced Mushrooms

1 tbsp Olive Oil

2 cloves Garlic

2 tbsp Fresh Basil

1 tsp Dried Oregano

Salt and Pepper to taste

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PREPARATION

  • 1

    Season the chicken breast with salt and pepper on both sides.

  • 2

    Heat the olive oil in a large skillet over medium heat and add the chicken. Sear the chicken until golden brown, about 3-4 minutes per side.

  • 3

    Add the minced garlic and allow it to sauté for about 1 minute until fragrant.

  • 4

    Stir in the diced tomatoes and sliced mushrooms, ensuring they coat the chicken well.

  • 5

    Sprinkle in the dried oregano and torn fresh basil leaves. Reduce the heat to low, cover the skillet, and let the chicken braise in the tomato mixture for about 10-12 minutes, or until cooked through.

  • 6

    Adjust seasoning with additional salt and pepper if needed, then serve hot with a garnish of extra basil if desired.

Herb-Tomato Braised Chicken with Mushrooms

This is an example of a meal that Solin would create to include in your personalized meal plan.

Herb-Tomato Braised Chicken with Mushrooms

YOUR SOLIN GENERATED RECIPE

Herb-Tomato Braised Chicken with Mushrooms

Savor the delightful flavors of tender chicken braised in a zesty tomato and herb sauce, enhanced by earthy mushrooms and aromatic garlic. This wholesome dish is perfect for a comforting dinner, offering a burst of savory freshness with every bite.

NUTRITION

367kcal
Protein
39.2g
Fat
18.7g
Carbs
11.9g

SERVINGS

1 serving

INGREDIENTS

6 oz Chicken Breast

1 cup Diced Tomatoes

1 cup Sliced Mushrooms

1 tbsp Olive Oil

2 cloves Garlic

2 tbsp Fresh Basil

1 tsp Dried Oregano

Salt and Pepper to taste

PREPARATION

  • 1

    Season the chicken breast with salt and pepper on both sides.

  • 2

    Heat the olive oil in a large skillet over medium heat and add the chicken. Sear the chicken until golden brown, about 3-4 minutes per side.

  • 3

    Add the minced garlic and allow it to sauté for about 1 minute until fragrant.

  • 4

    Stir in the diced tomatoes and sliced mushrooms, ensuring they coat the chicken well.

  • 5

    Sprinkle in the dried oregano and torn fresh basil leaves. Reduce the heat to low, cover the skillet, and let the chicken braise in the tomato mixture for about 10-12 minutes, or until cooked through.

  • 6

    Adjust seasoning with additional salt and pepper if needed, then serve hot with a garnish of extra basil if desired.