YOUR SOLIN GENERATED RECIPE
Creamy Vanilla-Almond Chia Pudding with Fresh Berries
A luxuriously creamy chia pudding infused with vanilla whey protein and hints of almond, layered with a vibrant medley of fresh berries. This versatile recipe is both satisfying and energizing, making it an excellent choice for any meal of the day.
INGREDIENTS
1 cup Unsweetened Vanilla Almond Milk
3 tablespoons Chia Seeds
1 scoop Vanilla Whey Protein Isolate
½ cup Fresh Mixed Berries
1 tablespoon Slivered Almonds
PREPARATION
In a mixing bowl or shaker, combine the almond milk and vanilla whey protein isolate until smooth. If desired, add a drop of additional vanilla extract for extra flavor.
Stir in the chia seeds thoroughly, ensuring they are evenly distributed throughout the liquid.
Cover the mixture and refrigerate for at least 4 hours or overnight, allowing the chia seeds to expand and create a pudding-like consistency.
Before serving, give the pudding a good stir. Top with fresh mixed berries and sprinkle slivered almonds over the top for added texture and crunch.
Enjoy immediately or store in the refrigerator for a quick, nutrient-packed meal anytime.