YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Enjoy a refreshing and creamy parfait layered with nonfat Greek yogurt, a hint of vanilla whey protein, a medley of vibrant mixed berries, and a light sprinkle of crunchy granola. Each spoonful offers a delightful blend of tangy and sweet flavors with a satisfying texture, making it a perfect dessert that supports your nutritional goals.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.5 scoop Whey Protein Isolate (Vanilla)
0.5 cup Mixed Berries
0.25 cup Low-Sugar Granola
PREPARATION
In a bowl, mix the nonfat Greek yogurt with the whey protein isolate until fully incorporated, ensuring a smooth blend.
Gently fold in the mixed berries, taking care not to break them up too much to preserve their texture.
Spoon half of the yogurt mixture into a serving glass or bowl.
Sprinkle half of the granola evenly over the yogurt layer.
Top with the remaining yogurt mixture, followed by the rest of the granola for a satisfying crunch.
Serve immediately to enjoy the contrasting textures, or chill for 10 minutes if you prefer a colder dessert.