Chocolate Protein Mousse with Greek Yogurt and Beef Collagen Peptides

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chocolate Protein Mousse with Greek Yogurt and Beef Collagen Peptides

YOUR SOLIN GENERATED RECIPE

Chocolate Protein Mousse with Greek Yogurt and Beef Collagen Peptides

Indulge in this rich yet light chocolate protein mousse that harmonizes velvety nonfat Greek yogurt with a hint of cocoa and the added boost of beef collagen peptides. This dessert delivers a creamy texture and subtle chocolate sweetness, making it a perfect guilt-free treat to finish your day.

Try 7 days free, then $12.99 / mo.

NUTRITION

334kcal
Protein
42g
Fat
6.3g
Carbs
27.5g

SERVINGS

1 serving

INGREDIENTS

200g Nonfat Greek Yogurt

0.5 scoop (15g) Chocolate Whey Protein Powder

0.5 scoop (10g) Beef Collagen Peptides

1 tsp Unsweetened Cocoa Powder

1 tsp Chia Seeds

1.5 tbsp Almond Butter

1 tbsp Maple Syrup

1 packet Stevia (optional)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium bowl, add the nonfat Greek yogurt.

  • 2

    Sift in the unsweetened cocoa powder to avoid clumps and add the chocolate whey protein powder along with the beef collagen peptides.

  • 3

    Mix thoroughly until the powders are fully incorporated into the yogurt.

  • 4

    Stir in the chia seeds, almond butter, and maple syrup. Taste and add a packet of stevia if additional sweetness is desired.

  • 5

    Cover the bowl and refrigerate the mousse for at least 1 hour to let the flavors meld and to achieve a thicker consistency.

  • 6

    Once chilled, give the mousse a quick stir and serve chilled. Enjoy the creamy, protein-packed chocolate dessert!

Chocolate Protein Mousse with Greek Yogurt and Beef Collagen Peptides

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chocolate Protein Mousse with Greek Yogurt and Beef Collagen Peptides

YOUR SOLIN GENERATED RECIPE

Chocolate Protein Mousse with Greek Yogurt and Beef Collagen Peptides

Indulge in this rich yet light chocolate protein mousse that harmonizes velvety nonfat Greek yogurt with a hint of cocoa and the added boost of beef collagen peptides. This dessert delivers a creamy texture and subtle chocolate sweetness, making it a perfect guilt-free treat to finish your day.

NUTRITION

334kcal
Protein
42g
Fat
6.3g
Carbs
27.5g

SERVINGS

1 serving

INGREDIENTS

200g Nonfat Greek Yogurt

0.5 scoop (15g) Chocolate Whey Protein Powder

0.5 scoop (10g) Beef Collagen Peptides

1 tsp Unsweetened Cocoa Powder

1 tsp Chia Seeds

1.5 tbsp Almond Butter

1 tbsp Maple Syrup

1 packet Stevia (optional)

PREPARATION

  • 1

    In a medium bowl, add the nonfat Greek yogurt.

  • 2

    Sift in the unsweetened cocoa powder to avoid clumps and add the chocolate whey protein powder along with the beef collagen peptides.

  • 3

    Mix thoroughly until the powders are fully incorporated into the yogurt.

  • 4

    Stir in the chia seeds, almond butter, and maple syrup. Taste and add a packet of stevia if additional sweetness is desired.

  • 5

    Cover the bowl and refrigerate the mousse for at least 1 hour to let the flavors meld and to achieve a thicker consistency.

  • 6

    Once chilled, give the mousse a quick stir and serve chilled. Enjoy the creamy, protein-packed chocolate dessert!