Protein-Packed Chocolate Almond Nice Cream

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein-Packed Chocolate Almond Nice Cream

YOUR SOLIN GENERATED RECIPE

Protein-Packed Chocolate Almond Nice Cream

Dive into a creamy, indulgent treat that not only satisfies your sweet cravings but also packs a protein punch. This chocolate almond nice cream blends frozen bananas, rich almond butter, and velvety cocoa with a boost of plant-based chocolate protein – a refreshing way to fuel your day without compromising on taste.

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NUTRITION

470kcal
Protein
45.4g
Fat
15.3g
Carbs
42g

SERVINGS

1 serving

INGREDIENTS

1 medium Frozen Banana (~118g)

1/2 cup Unsweetened Almond Milk (~120g)

1 tablespoon Cocoa Powder (~5g)

1 tablespoon Almond Butter (~16g)

2 scoops Vegan Chocolate Protein Powder (~60g)

1/2 cup Ice Cubes (~120g)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Place the frozen banana chunks in a high-speed blender.

  • 2

    Add unsweetened almond milk, cocoa powder, almond butter, and vegan chocolate protein powder.

  • 3

    Add ice cubes to help achieve a thicker, creamier texture.

  • 4

    Blend on high until smooth and creamy, scraping down the sides as needed.

  • 5

    Taste and adjust sweetness if desired, adding a touch more almond milk if too thick.

  • 6

    Serve immediately for best texture, enjoying this refreshing, protein-packed treat.

Protein-Packed Chocolate Almond Nice Cream

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein-Packed Chocolate Almond Nice Cream

YOUR SOLIN GENERATED RECIPE

Protein-Packed Chocolate Almond Nice Cream

Dive into a creamy, indulgent treat that not only satisfies your sweet cravings but also packs a protein punch. This chocolate almond nice cream blends frozen bananas, rich almond butter, and velvety cocoa with a boost of plant-based chocolate protein – a refreshing way to fuel your day without compromising on taste.

NUTRITION

470kcal
Protein
45.4g
Fat
15.3g
Carbs
42g

SERVINGS

1 serving

INGREDIENTS

1 medium Frozen Banana (~118g)

1/2 cup Unsweetened Almond Milk (~120g)

1 tablespoon Cocoa Powder (~5g)

1 tablespoon Almond Butter (~16g)

2 scoops Vegan Chocolate Protein Powder (~60g)

1/2 cup Ice Cubes (~120g)

PREPARATION

  • 1

    Place the frozen banana chunks in a high-speed blender.

  • 2

    Add unsweetened almond milk, cocoa powder, almond butter, and vegan chocolate protein powder.

  • 3

    Add ice cubes to help achieve a thicker, creamier texture.

  • 4

    Blend on high until smooth and creamy, scraping down the sides as needed.

  • 5

    Taste and adjust sweetness if desired, adding a touch more almond milk if too thick.

  • 6

    Serve immediately for best texture, enjoying this refreshing, protein-packed treat.