YOUR SOLIN GENERATED RECIPE
Protein-Packed Brazilian Black Bean Bowl
Experience a vibrant bowl inspired by Brazilian flavors, combining hearty black beans, fluffy quinoa, tender shredded chicken, creamy avocado, and juicy cherry tomatoes. Each bite delivers a satisfying balance of protein, fiber, and fresh taste, making it perfect for a nourishing meal at any time of day.
INGREDIENTS
1/2 cup Black Beans (130g)
1/2 cup Quinoa (93g)
3 ounces Shredded Chicken Breast (85g)
1/4 medium Avocado (50g)
1/2 cup Cherry Tomatoes (75g)
PREPARATION
Rinse and drain the black beans if using canned, or warm up your pre-cooked beans in a small saucepan.
Prepare quinoa according to package instructions and let it cool slightly.
Warm the shredded chicken breast in a skillet if needed, or use pre-cooked chicken.
Dice the avocado and halve the cherry tomatoes.
In a bowl, combine the black beans, quinoa, and shredded chicken.
Gently fold in the avocado and cherry tomatoes, mixing until evenly distributed.
Season with salt, pepper, and a squeeze of lime if desired, and garnish with fresh cilantro.
Serve immediately and enjoy your nutrient-packed Brazilian Black Bean Bowl.