Crispy Turkey Bacon and Smashed Avocado Sandwich

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Turkey Bacon and Smashed Avocado Sandwich

YOUR SOLIN GENERATED RECIPE

Crispy Turkey Bacon and Smashed Avocado Sandwich

Enjoy this flavorful sandwich featuring crispy turkey bacon paired with creamy smashed avocado, toasted whole wheat bread, and a light, fluffy egg white. Perfectly balanced to fuel your day with satisfying protein and wholesome fats, this meal offers a delightful crunch and a burst of creamy goodness in every bite.

Try 7 days free, then $12.99 / mo.

NUTRITION

457kcal
Protein
33g
Fat
28g
Carbs
32g

SERVINGS

1 serving

INGREDIENTS

4 slices Turkey Bacon

2 slices Whole Wheat Bread

1 half Ripe Avocado

1 large Egg White

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Heat a non-stick pan over medium heat and cook the turkey bacon until crispy, about 4-5 minutes per side. Remove and set aside on paper towels.

  • 2

    Toast the whole wheat bread slices until golden and slightly crunchy.

  • 3

    In the same pan, lightly cook the egg white until just set, ensuring it remains soft and fluffy.

  • 4

    Scoop the flesh of the avocado into a bowl and gently mash it with a fork. Season with a pinch of salt and pepper to taste.

  • 5

    Spread the smashed avocado evenly on one slice of the toasted bread.

  • 6

    Layer the crispy turkey bacon and the cooked egg white on top of the avocado spread.

  • 7

    Top with the second slice of toasted bread. Slice the sandwich in half if desired and serve immediately.

Crispy Turkey Bacon and Smashed Avocado Sandwich

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Turkey Bacon and Smashed Avocado Sandwich

YOUR SOLIN GENERATED RECIPE

Crispy Turkey Bacon and Smashed Avocado Sandwich

Enjoy this flavorful sandwich featuring crispy turkey bacon paired with creamy smashed avocado, toasted whole wheat bread, and a light, fluffy egg white. Perfectly balanced to fuel your day with satisfying protein and wholesome fats, this meal offers a delightful crunch and a burst of creamy goodness in every bite.

NUTRITION

457kcal
Protein
33g
Fat
28g
Carbs
32g

SERVINGS

1 serving

INGREDIENTS

4 slices Turkey Bacon

2 slices Whole Wheat Bread

1 half Ripe Avocado

1 large Egg White

PREPARATION

  • 1

    Heat a non-stick pan over medium heat and cook the turkey bacon until crispy, about 4-5 minutes per side. Remove and set aside on paper towels.

  • 2

    Toast the whole wheat bread slices until golden and slightly crunchy.

  • 3

    In the same pan, lightly cook the egg white until just set, ensuring it remains soft and fluffy.

  • 4

    Scoop the flesh of the avocado into a bowl and gently mash it with a fork. Season with a pinch of salt and pepper to taste.

  • 5

    Spread the smashed avocado evenly on one slice of the toasted bread.

  • 6

    Layer the crispy turkey bacon and the cooked egg white on top of the avocado spread.

  • 7

    Top with the second slice of toasted bread. Slice the sandwich in half if desired and serve immediately.