YOUR SOLIN GENERATED RECIPE
Seared Lean Beef with Steamed Broccoli and Brown Rice
Enjoy a balanced plate featuring tender seared lean beef paired with lightly steamed broccoli and a serving of nutty brown rice. This dish is finished with a sprinkle of low-fat cheese that complements the flavors while keeping the plate perfectly aligned with your nutritional goals.
INGREDIENTS
6 ounces Lean Beef Sirloin
1/2 cup cooked Brown Rice
1 cup Steamed Broccoli
0.5 ounce Low-Fat Cheese
PREPARATION
Pat the lean beef dry and season with salt and pepper or your preferred herbs.
Heat a non-stick skillet over medium-high heat and sear the beef for about 3-4 minutes on each side, or until your desired level of doneness is reached.
While the beef is searing, steam the broccoli until it is tender yet crisp, about 4-5 minutes.
Warm the pre-cooked brown rice in a small saucepan or microwave.
Plate the seared beef alongside the steamed broccoli and brown rice; optionally, crumble the low-fat cheese over the beef for added flavor.
Serve immediately and enjoy a balanced, nutrient-rich dinner.