Name: Protein-Packed Grilled Three-Cheese with Herb-Roasted Tomatoes
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 2 slices Whole Grain Bread; 1 oz Low-Moisture Part-Skim Mozzarella; 1 oz Sharp Cheddar Cheese; 1 oz Swiss Cheese; 1 cup Cherry Tomatoes; 1 tsp Olive Oil; 1/2 tsp Mixed Dried Herbs; Salt and Pepper to taste

Protein-Packed Grilled Three-Cheese with Herb-Roasted Tomatoes

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Protein-Packed Grilled Three-Cheese with Herb-Roasted Tomatoes

Enjoy a gourmet twist on the classic grilled cheese featuring a trio of cheeses melted to perfection between whole grain bread slices. Paired with perfectly herb-roasted tomatoes drizzled with a hint of olive oil, this dish is a delightful balance of robust flavors and satisfying textures, making it an excellent option for a lean, protein-rich meal.

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NUTRITION

Protein

31g

Fat

27.9g

Carbs

38.9g

SERVINGS

1 serving

INGREDIENTS

2 slices Whole Grain Bread

1 oz Low-Moisture Part-Skim Mozzarella

1 oz Sharp Cheddar Cheese

1 oz Swiss Cheese

1 cup Cherry Tomatoes

1 tsp Olive Oil

1/2 tsp Mixed Dried Herbs

Salt and Pepper to taste

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PREPARATION

1
Preheat a grill pan or skillet over medium heat.
2
Slice the cherry tomatoes in half and toss with olive oil, mixed dried herbs, salt, and pepper.
3
Spread the tomatoes on a baking sheet and roast in a preheated oven at 400°F for 8-10 minutes until they start to soften and caramelize.
4
Meanwhile, assemble the sandwich by layering the three cheeses between the two slices of whole grain bread.
5
Place the assembled sandwich onto the grill pan. Grill for 3-4 minutes on each side or until the bread is toasted and the cheeses have melted.
6
Once the tomatoes are roasted, serve them on the side of the grilled three-cheese sandwich.
7
Enjoy this balanced, protein-packed meal!